Sourdough
Join Renee Neale from Reverence Sourdough for this wonderful bread-making workshop. Reverence Sourdough is real bread made with time and love. Each and every loaf is made from certified organic and sustainable flours that are locally milled in Gunnedah at Wholegrain Milling Co that is family-owned by Renee and Craig Neale.
Included in the 2-day workshop is your mother dough starter kit, banneton and a couple of surprises!
Included in the 2-day workshop is your mother dough starter kit, banneton and a couple of surprises!
- Face-to-face training.
There are currently no classes commencing. Contact your local campus for upcoming dates or more information.
